...tweak tweak there! As I continue to Blog, I keep deciding that things need rearranging and reorganizing. All of the links have been shifted around and reorganized again. Things will settle down soon, I'm sure.
On Cake: M.Chu from Cooking For Engineers had a good point regarding the dark crust on my cake - the pan I used was one of those of the dark colored non stick variety. The dark colored pan likely contributed quite a bit to the dark colored crust. A trial with a myriad of pans my well be in order...if I could only figure out what to do with all that cake....
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